Turkey Sausage Biscuits
I always look forward to having Sunday Brunch which is by far the best meal of the week. Whether I am staying home lounging in my PJ’s or coming in from church, I always like to make something that is quick and easy yet satisfying enough to keep me full until dinner.
Thanks to Jennie-O and the fact that I am a *Switch Circle member, I can always count on having a package of Turkey Sausage on hand which is a great ingredient to have when making a quick and satisfying Brunch meal.
1 – 16 oz package Jennie-O Turkey Sausage
1 – 16 oz package of Jumbo Buttered Biscuits
3 Plum or Small Tomatoes – sliced
1/2 cup of Shredded Cheese – add more if you love cheese
Preheat Oven to 350 degrees
Coat skillet with cooking spray and cook Turkey Sausage until done and no longer pink (approximately 15 minutes) – set aside to cool
Coat cupcake pan with Cooking Spray
Open container of Biscuits and flatten by hand before placing one into each cupcake mold – careful not to press too hard to tear biscuit
Top with a few spoonfuls of cooked Turkey Sausage
Add a slice of tomato
Top with Shredded Cheese – add more or less depending on your preference
Place pan into oven for approximately 25 minutes or until the Biscuits are browned and fully cooked and cheese is melted.
Serve with Fresh Berries.
What is your favorite meal of the week?
*Disclosure: I am a member of the Jennie-O Switch Circle and have received products to facilitate my reviews. All opinions are 100% my own.