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Oct 07

Slow Cooked Breakfast Frittata

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This shop has been compensated by Safeway.  All opinions are mine alone.  #StockUpOnPace #Safeway #CollectiveBias

There’s a nip in the air and the holidays are right around the corner, so now is the best time to break out the Crock Pot and begin making some wonderful meals for the family.  Cooking in the Crock Pot not only saves you time in the kitchen but it can also create fun family memories.

#StockUpOnPace

I am a night owl so when the boys were younger, I enjoyed staying up late to do chores and prepare meals for the following day.  One of my favorite slow cooked meals was breakfast frittatas.  It was great because the boys would help me shop for the ingredients then put them all into the Crock Pot.  The only problem with this slow cooked breakfast is the aroma; the wonderful smell would always wake us up earlier then we had planned on rising.  The boys couldn’t wait to rush downstairs to eat and then head back to bed for a few more hours of sleep.

Safeway is having a Stock Up sale on Pace Picante Sauces and Salsas so I headed over to pick up a few jars to make my Crock Pot Breakfast Frittata for last Sunday’s brunch.  Pace Picante kicks up the flavor in this breakfast meal and with the 16 oz varieties being on sale at Safeway for 2/$4, it was the perfect time to stock up.

Stock up at Safeway

Family breakfast doesn’t have to be boring bowl of cereal and if you make this the night before it will free from the stove giving you more family fun time around the table.  As you know, both of my sons are now in college and with time flying by so quickly, spending as much time with them is important especially during the holidays.  Stock up at Safeway Ingredients:

1 – 16 oz package frozen spinach, thawed and drained

1 Jar Pace Picante Sauce

8 eggs beaten

1 – 20 oz package cooked Hash browns

1 package pre-cooked sausage (links or patties diced or crumbled sausage)

1/2 cup shredded cheese

1/2 cup scallions diced

Cooking Spray

 

Directions:

Spray the Crock Pot generously with cooking spray

Place spinach, hash browns, sausage, scallions, beaten eggs, and Picante Sauce into Crock Pot.  Toss slightly to mix all ingredients then top with shredded cheese. 

If cooking overnight use the 6 hour setting or cook 2-3 hours on high if preparing in the morning, check to ensure it is well set.  Allow the breakfast frittata to cool slightly before cutting into equal square portions, serve with a breakfast biscuit or an English Muffin.

 

Note: You can freeze leftovers or reheat in the microwave for 30-45 seconds.

StockUpSale-Safeway (1)

During the Stock Up Sale at Safeway I also purchased a few other flavors that will be great for chicken Crock Pot meals especially the Peach Mango.

Stock Up at Safeway

This Slow Cooked Breakfast Frittata is by far one of our favorite family holiday meals and a tradition that I hope my boys will continue with their own families. 

traditional breaksfast

Do you have a favorite Crock Pot Meal?  If so, please leave a comment below and I might try and make it as well as feature it as part of myBrunch with Blake” YouTube series.

24 comments

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  1. Sonya K

    This looks yummy!!! I have the hardest time sleeping when I smell food cooking, which is why I hardly use my slow cooker at night 🙂

    1. DelBlogger

      I know what you mean which is why I keep the bedroom door closed!

  2. Kelly

    Love the idea of setting it at night and waking up to a delicious breakfast in the morning. [client]

    1. DelBlogger

      Yes, Kelly this is an easy breakfast recipe that will have you wanting to get out of bed early! Thank you.

  3. Mo

    Auntie, I can’t wait to try this! It looks amazing.

    1. DelBlogger

      Thank you niece, I miss your smiling face!

  4. elinwaldal

    What a great idea, I would never have thought to use my slow cooker for a breakfast meal like this and for a holiday? Perfect!

    1. DelBlogger

      Thank you, it is perfect and I guarantee the aroma will wake you from a deep sleep!

  5. Kachet - The Lipstick Giraffe

    WOW! You made this in a slow cooker? That’s awesome and it looks great. We have to try this when we host brunch….or just want breakfast for the week. Thanks for sharing!!

    1. DelBlogger

      Yes, and I know you will put your own little twist on it – let me know when you make it.

  6. Celeste (Leapfrogandlipgloss.com)

    I wouldn’t think to do this in a slow-cooker. What a great idea! Looks delicious!

    1. DelBlogger

      Yes, and we had so much leftover that it was also great to have for lunch.

  7. imagesbytdashfield

    Great idea!

    1. DelBlogger

      Thank you.

  8. Louida (@MissLouMae)

    I use to always love to shop at Safeway when I was living on the West Coast. This is such a great meal idea, plus being able to save time. More time with the family is always good! #ProductReviewParty

    1. DelBlogger

      Yes and the girls can make it themselves, saving you even more time while making great memories.

  9. staciesayzso

    Wow, I had no idea you could make that in the crock pot. Looks tasty and easy.

    1. DelBlogger

      Yes, I make it every year around Thanksgiving and it is an tasty and filling recipe.

  10. Homemaker Mom (@Homemakermom)

    ok girl this looks so amazing and something I really would like to try. SO ya know I gotta Pin this!

    1. DelBlogger

      Thank you, I know you will recreate it with your own signature twist.

  11. cindy knoke

    That looks super yummy!

    1. DelBlogger

      Thank you Cindy, it really was and even better then next day!

  12. Brandy Alford

    I bet that peach mango salsa is delicious.

    1. DelBlogger

      Yes, I am thinking about using it with chicken tenderloins.

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