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Posts Tagged ‘carrots’

Slow Cooked Teriyaki Ribs

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Hello Friends and Welcome to Slow Cooker Saturday!

The leaves are falling, there’s a crispness in the air; the daylight hours are shorter yet my commute remains long, which is why I love Crock Pot meals.  If you are heading to the grocery store this weekend to stock up on milk, bread and eggs why not grab a few other ingredients and make this slow cooked meal ~ Teriyaki Ribs

Terriyaki Ribs

 

Grocery List:

3 lbs of Beef Short Ribs

1 Cup Carrots – Baby or full, peeled and diced

1 cup Butternut Squash, peeled and cubed

2 Bottles of Stir Fry Sauce

1 package of fresh mushrooms

Ingredients for Teriyaki Ribs

 Dice the carrots, Butternut Squash and make sure to wash the mushrooms thoroughly.

Dice carrots Dice Butternut Squash

 

Rinse Mushrooms thoroughy

Spray Crock Pot with Cooking Spray for easier cleanup, or use a Slow Cooker Liner, put in short ribs then top with carrots, squash and mushrooms.

Spray Crock Pot with Cooking Spray for easier cleanup

 

Pour in 2 bottles of Stir Fry Sauce

 Add 1 cup of water

Add 1 cup of water

Cover and cook on low for 6-8 hours depending on Crock Pot.  

Serve over white or Jasmine Rice and you’ll have a complete, hearty meal for four with leftovers.

Stay Blessed ~ No Stress in 2014

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Crocktober – Hearty Beef Stew

Hello Friends and Happy Fri-Yay!

Today’s Friday Foodie Feature is Hearty Beef Stew made with Crock Pot Seasonings

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Ingredients

  • 1 package Crock Pot Hearty Beef Stew Seasoning

  • 2 lbs beef for stewing

  • 5 cups of veggies – potatoes/onions/carrots

  • 1 1/3 cup of water

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Dice veggies and cube beef, however, I chose not to cut beef

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Place beef and veggies into crock pot – spray with cooking oil or use liner for easy clean-up

mix seasoning with 1 1/3 cup of water and pour over veggies and beef

Mix seasoning with 1 1/3 cup of water and pour over veggies and beef

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If you cubed beef, stir all ingredients well

Cover and cook on low for 8 hours, 4 hours if on high

 Cover and cook on low for 8 hours, 4 hours if on high

Come home to a fully cooked meal with a wonderful aroma

Come home to a fully cooked meal with a wonderful aroma

Serve with biscuit to sop up the gravy!

 

Serve with biscuit to sop up the gravy!

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Crocktober – Chicken and Sweet Potato Stew

Hello Friends and Happy Fri-Yay!

Today’s Friday Foodie Feature is a recipe from

Rival Crock Pot Slow Cooker Cookbook

Ingredients:

  • 3-4 Chicken Breasts 
  • 1 can of stewed Tomatoes
  • 1 cup chicken broth
  • 1 cup of carrots
  • 2 medium sweet potatoes
  • 4 small yellow potatoes
  • 1/8 tsp nutmeg
  • 1/8 tsp ground cinnamon
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 tsp celery seeds
  • fresh basil leaves

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Dice chicken into bite size pieces, wash, peel and cube potatoes

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Measure out  dry spices and spray Crock Pot with cooking spray or use liner

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Place chicken into Crock Pot

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Cover chicken with diced potatoes

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Add stewed tomatoes, carrots and chicken broth

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Add dry seasonings, STIR, cover and cook on low for 6-8 hours

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It  was a crazy Monday morning and I forgot to stir all the ingredients so it didn’t look like the picture and it cooked for 10 hours instead of 8.  However, this Indian influenced recipe was a good and satisfying meal.

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Have a fantabulous day – Smooches!

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Snacks of the 60’s

Hello Friends and Happy Hump Day Wednesday

Oftentimes I find myself spending way too much money on junk food and snacks at the grocery stores.  I wonder if subconsciously it’s because my grandmother didn’t buy a lot of snacks while we were growing up.  It’s funny because in her later years she always wanted candy or something sweet to eat after dinner or while watching TV.  I wonder if that also stemmed from her not having sweets as a child even though her father owned a candy store in Canton, North Carolina in the early 19oo’s.

apple pie McDonald’s Apple Pie and Peanuts Candy were her favorites. peanuts candy

My grandmother thought snacks should be fresh or dried fruit, stalks of celery and carrot sticks that was always in a large cup of  ice water on the top shelf of the refrigerator.  On rare occasions there would be a jar of Pimento Spread to dip the celery sticks in.

pimento cheese

 

Although, she may not have bought us a lot of  junk food, candy or sweets, that didn’t mean that we didn’t find a way to get some!

My sister Gloria and I would save our coins and when we had enough money we’d run up the hill and straight to the corner store for some of these unhealthy treats:

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pixi sticks candy cigs wax bott mary jane candy onion rings slim jims

I am now the same age that my grandmother was when she began raising us, and I finally appreciate a good piece of dried fruit or fiber stick!  It’s funny how some things that we are taught in our youth doesn’t make sense until we actually experience it later in life.

When shopping I also make sure to purchase fresh fruit including apples, bananas, and oranges as well as cheese and crackers but those Oreo Cookies and Ice Cream seem to get eaten first.

What were some of your favorite snacks growing up and what snack if any do you buy now?

fruit


Easy Breezy Crockpot Meal – Beef Stew

Hello Friends, I hope you are winding down from a very productive day. Tonight’s dinner was an easy breezy crockpot meal – beef stew.

Ingredients:
Beef (any cut); carrots; potatoes; onion; McCormick Slow Cooker seasoning, water, cooking spray

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Spray inside of crock pot with cooking spray or use a crockpot liner; place in beef, you can cube cut it but it becomes so tender it falls apart

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Cut carrots, potatoes and onions then place on top of beef

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Mix seasoning into 1 1/3 cup of warm water and pour over veggies and beef

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I set my crockpot to low, allowing 8 hours of cooking time, placed cover on crockpot and went to work

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Returned home to a fully cooked meal and clean up was a breeze (my men did it)!

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Have a fantabulous night – Smooches


Save aLot Savings?

I stopped at Save aLot to pick up a few items and was a bit disappointed that the lines were long and there weren’t any cashiers at the registers. It was overheard that they can’t afford to bring in cashiers so are using store managers to ring up purchases. Not sure if this is what they mean by “SAVE A LOT” – so sad!

  • Gala Apples $1.69 /lb
  • Bananas $ .49/lb
  • Baking Soda $ .59/box
  • Black Beans $ .65/can
  • Frozen Broccoli $1.19/bag
  • Frozen, Skinless Chicken Breasts $5.99
  • Cucumbers $ .89/each
  • Frsh Ground Turkey $2.49
  • Punch mix packs $1.00/each
  • Green Beans $ .55/can
  • Honey Grahams $1.79/box
  • Hvy Duty Foil $1.99/roll
  • LF Vanilla Yogurt $1.99/32 oz
  • Mini Carrots $1.00/pack
  • Murray T-Bone Steaks $19.99
  • Oatmeal $1.69
  • Scallions $ .99/pack
  • Banquet Meal $1.00/each
  • Swt Condensed Milk $1.49
  • Swt Peas $ .65/can

Total $51.80


Save A Lot Bargains

On Friday, my son and I went to Save A Lot, a grocery store that I pass everyday on the way home but have never stopped. They had some good bargains especially in the produce department. Tayair thought it was weird that we had to pay a quarter to get a shopping cart, but understood the concept when we returned the cart and got the quarter back. This is not a fancy store nor is it “ghetto” as some people posted on Foursquare but the price is right for certain items as shown below:

These turkey links were awesome on the grill!

Bouillon cubes – 2/$1.00

Ground turkey – $2.99

Bar-B-Que Sauce – $.77 cents

My FAVORITE veggie!

Bagging your own groceries is another way the store saves you money.

I will definitely be back!