DeDivahDeals

Fashion and Fun after Fifty

Posts Tagged ‘food’

Friday Foodie Feature – Lean Pockets

Hello Friends and Happy Fri-Yay!

What happens when it’s Friday night and you don’t feel like cooking, ordering pizza or going out and a bowl of cereal just won’t cut it? In our house when that happens we head straight to the garage and to the freezer.  There is where I try to keep microwavable meals and snacks specifically for those occasions and last Friday night it was Lean Pockets Pretzel Bread Sandwiches.

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I am not a big proponent of frozen meals & snacks because of the excessive sodium some of them contain but these Lean Pockets brand sandwiches are only 250 calories with 650 mg of sodium which isn’t a lot compared to others that contain well over 1000 mg of sodium.

The Lean Pockets Sandwiches were filled with Spinach and 3  Cheeses, Fontina, Romano and reduced Fat Mozzarella.  I zapped one in the microwave for 2 minutes 30 seconds in the crisping sleeve then cut it in half.  It didn’t seem like it had a lot of filling and could have had more spinach, but to my surprise it was quite good and hit the spot. The soft pretzel bread encased a flavorful mix of spinach and cheeses that paired well with my glass of Friday night wine!

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Speaking of wine, I want to reintroduce my “play cousin” Cook E doe Face.  She is a down to earth YouTube Vlogger who will have you in stitches as you watch her create some delicious dishes and “knock you on your butt cocktails”.

Cook E de Face is from Philly and I fell in love with her atty-tud (Philly slang) from the very first video I watched.  In today’s world it is so easy to get caught up in the negativity but you know me, I like to keep it light.  Cook E doe Face has me laughing out loud and reminds me of my own New York cousins.  If it were left up to me she would definitely have a show on the Food or OWN Network!

Check out this recipe for Flatline Cocktail.

 

Have a fantastical day – Smooches!

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23rd Wedding Anniversary Dinner

Hello Friends and Happy Friday Eve!

On Sunday hubby and I celebrated our 23rd Wedding Anniversary and had dinner at our favorite restaurant, Chesapeake Inn and Marina.  This lovely restaurant is located in Chesapeake City, Maryland on the waterfront and overlooks the C&D Canal.  We have enjoyed having our Anniversary dinner here for years not only because of it’s location which is only 10 mins from the house, but because it has the best seafood and the atmosphere is enjoyable.

Before leaving for the evening our son took a few pictures of us on the back deck.

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When I think back on our courtship, relationship and marriage I can only say – God is Good!

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Settled in for our Anniversary Dinner

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Overlooking the C&D Canal

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Partying on the lower deck

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23rd wedding

Here’s to another 23!

Linking up today for Thursday Favorite Thing at Katherine’s Corner.

Have a fantabulous day – Smooches!

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Chasing The Dream Entrepreneurship Camp

Hello Friends and Happy Monday!

Chasing the Dream Entrepreneurship Camp sponsored by The Money School of Delaware provided youngsters between the ages of 9-13, an opportunity to learn the basics of starting a business.  Last Thursday they were given the tools and a venue to showcase what they had learned.

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A miniature Marketplace was set up in Rodney Square in Wilmington where the campers had an opportunity to sell their products, which included body scrubs, hand crafted jewelry, sunglasses, candy, plants, lemonade, popcorn, metal sculptures even hourly math tutoring sessions.

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These young entrepreneurs obviously also learned another very important lesson, the value of customer satisfaction.  They greeted each passerby with a smile and eagerly answered questions about their products.

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There was a heavy downpour on and off during the day but that did not stop people from coming out to support.  There was a steady stream of customers as well as WDEL Radio personality, Amy Cherry and a 6ABC News cameraman.

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I was truly impressed with not only the products these entrepreneurs had created, but how each of their personalities and positive attitudes showed brightly despite the dark clouds looming overhead.

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Kudos to The Money School of Delaware for supporting the youth of today with their futures of tomorrow.

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Ice Cream Sunday ~ 2

Hello Friends…I’m back and so did son and I – we went back to Cowgirl’s Creamery and it was definitely worth it.  I am not a big sweet-eater especially ice cream, but the thought of having Farm Fresh Hand Dipped Ice Cream for dessert was too hard to resist.  So much so that I ate my 2 scoops of Coconut ice cream as I was preparing dinner!

The cows were back in the barn at Emerson Farms but the goats were out at Cowgirl’s.

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Traded Cowboy Boots for Zebra Print Flats

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20 Farm Fresh Flavors of Hand Dipped Ice Cream

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Cow Can!

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2 scoops of Coconut for me & 2 scoops of Peppermint for hubby

$2.00 each

Cowgirl's Creamery 027Sweet Dreams – Smooches!

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HAPPY INDEPENDENCE DAY!

INPENDENCE DAY

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Independence Day: The Federal Holiday in the United States that commemorates the adoption of the Declaration of Independence on July 4, 1776, when a budding nation of 13 colonies declared its independence from Great Britain.  Now celebrated and associated with fireworks, parades, barbecues, carnivals, fairs, picnics, beach trips, concerts, family reunions and concerts.  

Delaware, one of the original colonies to revolt, celebrates up and down the state with activities the whole family can appreciate and participate in.  

So what are your plans for today?

Eating?

crabs

food

corn

dessert

melon

Drinking?

wine-cocktails-m

bellini

slush

tea

Grilling?

grillin food

grilling

kabobs

salmon

Chilling?

beach

poolside

hammock

napping

Whatever it is – be safe and enjoy!

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Macy Gray to Perform at City of Wilmington 2013 4th of July Celebration on the Riverfront

City News: Macy Gray to Perform at City of Wilmington 2013 4th of July Celebration on the Riverfront

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The City of Wilmington will celebrate the historic tradition and patriotic spirit with the 2013 4th of July Celebration on the Riverfront.

Join the City at Tubman-Garrett Park at the Riverfront on Thursday, July 4th as they celebrate our independence with fireworks, food, arts, culture and a special performance by R&B singer Macy Gray.

The 4th of July Celebration on the Riverfront which begins at 4:00 p.m. will feature live music, historical re-enactments, games, rides, arts and crafts, a crab feast, in addition to a variety of food and drink vendors.

Other artists performing at this year’s 4th of July Celebration are  Mozaic Flow, a band based in Philadelphia that fuses a variety of  musical genres to create a sound of R&B funk, and the Tilting  Windmills, a Latin infused rock band from Wilmington.

“Fourth of July is about patriotism and celebrating our independence,”  said Mayor Dennis P. Williams. “Wilmington’s Independence Day  celebration on the Riverfront will bring together young and old  generations to remember our nation’s legacy and history.”

Schedule of Events

4:00 p.m. – 9:45 p.m.

Free RED, WHITE, and BLUE CELEBRATION FAMILY FUN (Tubman-Garrett Park)

  • Games, rides, entertainment, arts and crafts by Barrel of Makers, historical characters
  • Variety of food vendors including July 4th favorites, Captain Steve’s Hard Shell Crabs and BBQ
  • Local duo, Tilting Windmills, performing on the Bandwagon Stage 4:00 – 5:30 p.m.

6:00 p.m. – 7:30 p.m.

Enjoy a live set of souful, R&B music by Mozaic Flow as they perform on the Main Stage.

8:00 p.m.

Celebrate our nation’s independence and patriotic spirit as the City of Wilmington welcomes Grammy® Award-winning singer/songwriter Macy Gray to the Main Stage.

9:30 p.m.

Spectacular Riverfront Fireworks Display!

In the event of rain on July 4th, the fireworks will be rescheduled for July 5th.

For announcements and more information regarding the 4th of July Celebration on the Riverfront please visit: http://www.wilmingtonde.gov/visitors/july4th


Taco Turkey or Chicken Loaf

“Use what you got to make what you want was the inspiration for this mid-week meal.

I usually buy Ground Turkey but this week purchased Perdue Ground Chicken, and using ingredients that I already had on hand I jazzed up an ordinary loaf.

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Ingredients
Ground Turkey/Chicken
Taco Seasoning
Salsa
Egg
Bread Crumbs
Sweet Peppers
Onion

Mixed Ground Chicken, an egg, leftover salsa, Taco Seasoning and bread crumbs to form loaf

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Top with slices of onion and peppers (cheddar cheese optional)

Placed in loaf pan and baked for 40 minutes @ 350~

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Served with Tortilla Strips and mild pepper rings.

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Another easy breezy recipe- leftovers can be used to make a Taco Salad when added to lettuce, tomatoes, Avocado and dressing.

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Father’s Day 2013

Hello Friends, I hope everyone had a nice Father’s Day weekend!

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Hubby had a nice one even with a change in dinner plans, but I was able to pull off what I think was a better meal than what we would have had at a restaurant.  Yesterday he played a little one-on-one with Malik and fortunately, no injuries were sustained!

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Father’s Day Dinner was baked Salmon, Spinach Shrimp Salad and Dill Potato Salad. Daddy’s (not mine) dessert was Lemon Meringue Pie and Talenti Gelato Mediterranean Mint.

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Shrimp Spinach Salad

 

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Have a fantabulous evening – Smooches!

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Father's Day 2013

Hello Friends, I hope everyone had a nice Father’s Day weekend!

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Hubby had a nice one even with a change in dinner plans, but I was able to pull off what I think was a better meal than what we would have had at a restaurant.  Yesterday he played a little one-on-one with Malik and fortunately, no injuries were sustained!

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Father’s Day Dinner was baked Salmon, Spinach Shrimp Salad and Dill Potato Salad. Daddy’s (not mine) dessert was Lemon Meringue Pie and Talenti Gelato Mediterranean Mint.

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Shrimp Spinach Salad

 

Completed Dinner

 

Daddy's Day Dessert

 

Have a fantabulous evening – Smooches!

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