I love my Crock Pot and use it not only to save time in the colder months but also in the summer, especially on Sundays. I can prepare a meal before I leave for church and by the time I get home there’s nothing to do but relax until dinner is done.
Thanks to Jennie-O I was able to create a Slow Cooked Turkey Cacciatore that the entire family enjoyed.
1 – Jennie-O Turkey Tenderloin – sliced
6 – Sweet Peppers – sliced
1 – Medium Onion – sliced
2 – cans diced tomatoes
2 – tsps of minced garlic
Parsley or Italian Seasoning (optional)
Angel Hair Pasta or Rice
Wipe inside of Crock Pot with Olive Oil, use a paper towel
Slice Turkey Tenderloin into 8 equal slices
Add peppers, onions, diced tomatoes, garlic and seasonings
Cover and cook on low for 6 hours or high for 4 hours
Serve over Angel Hair Pasta or Rice
*Disclosure – I am a member of Jennie-O Switch To Turkey Club and received this product in exchange for an honest review. All opinions are 100% my own.
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