What is your favorite grilled food? Mine are kabobs, whether made with chicken, beef, seafood or lamb, I like putting together ingredients for kabobs.
My BFF from New Rochelle was visiting this weekend, so in addition to some “girl talk” and a few cold Peach Bellinis, we dined on crabs, shrimp and chicken kabobs.
Chicken breasts, mushrooms, Mango, grape tomatoes, red onion, sweet peppers, Adobe Seasoning, pepper, Lawry Hawaiian Marinade
Soak wood skewers in cool water
Thoroughly wash mushrooms, rinse tomatoes and peppers
Dice red onion, if cut under stove’s exhaust fan there are no tears
Cut mango, mushrooms, sweet peppers and chicken into bite size pieces
Skewer alternating veggies, mango and chicken. I usually start and end with a grape tomato, they seem to hold everything in place.
Pour on marinade, cover with foil and refrigerate for at least 30 minutes
Fire up the grill and place on non-stick foil, depending on your grill’s temp, cook thoroughly until chicken is done.
Remove from grill and let sit for a few minutes before serving.
Crabs and Shrimp purchased from Lewes Fishhouse.
Linking up on Monday with Tough Cookie Mommy – come on over and join the fun!
This is totally summer fun…now why didn’t I get an invitation?
Okay, as soon as you come to Delaware – head on over!
Reblogged this on The ObamaCrat.Com™ and commented:
Mmmm, sounds good.
It was, next time shrimp.
Yummy!!! Glad I’ve actually eaten before reading this time =) Hubby brought home crab leds just yesterday too, it must be summer!
Oh yea…nothing says fun summer like cracking open crabs!
Yeah! Where was my invite too! Yummmmmmmmmm
Open House Sis!
I love a good steak but those skewers sure look delicious:)
Yes, it was good, I used to use beef but we don’t eat a lot of red meat anymore.
Peach Bellini for me please! Love souvlaki ( that’s how we call kabobs in Greece!) Yum!!!
Yes, aren’t they good and I love Greek Souvlakis, used to get them in NY.
Oh goodness that looks too good!! Now following your blog, go check out mine! http://thedecorchronicles.blogspot.com/
Thank you, and thanks for the follow, will be over to yours as well.